One of the enjoyable things about traveling in Timor Leste, is that all locally grown/caught goods are sold everywhere along the roadsides. When returning to Dili, the crew is always looking to bring home fruits, veggies, and fish for their families. I snapped this photo during one of these purchases.
I am happy that the old man who showed up to sell his collection did not get any business. I ate a few of these at Eugenio's house the next day. They were barbequed/smoked until they were reduced to 1 cm wide morsels of salty, oily goodness.
|Putting on the hard sell.|